Wine experts know that proper storage is the key to developing the full potential of their wine as it matures. In the Wine Cellar Book, Academie du Vin owner Steven Spurrier writes:
"The ideal cellar should be at basement level, dug out of a solid rock or chalk or built of bricks or stone...It is important that the temperature remains constant between 10 and 15 degrees Celsius (50-59 degrees Fahrenheit), and the cellar should be well ventilated yet free from the drafts and all odors. The light needs to be dim although enough to see by, and the humidifier ought to read between 60 and 70 percent humidity."
Each of these factors has been carefully considered and meticulously maintained at East Bank Wine Storage in what we believe to be the perfect cellar. All of our state-of-the-art climate and humidity control systems operate completely separate from the remainder of the building. Our wine lockers have been constructed in a way to ensure proper ventilation.
East Bank Wine Storage understands the value of your wine collection and has taken all the necessary steps to assure its future value. Whether you are a wine connoisseur or a collector, East Bank Wine Storage suits all of your needs.
